Configuring Point of Sale (POS)

To configure a Point of Sales (POS) each of the following must be configured.

1. Creating Ledger for the Point of Sales (POS)
a. Accounts applicable to the new Ledger need to be associated from the General Ledger. Note: This usually consists of Cash, Accounts Receivable, Net Asset, and one or more Revenue accounts for Products being sold.
2. Configuring Product Category in the new Ledger.
3. Configuring Product (POS) in the new Ledger.
4. Configuring Users with the CashRegister Full role.
5. Configuring Lunch Choices if the POS if for the cafeteria
6. Configuring Cash Register (POS)
7. Configuring Lunch Discounts

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